Greek Wine-tasting and Food-pairing Activity

It’s common ground that food and drinks bring people together and what better way to strengthen the bonds between your team than through a mouth-watering activity that will include trying Greek flavors and pairing them with high-quality local wine varieties? Get an insight into the Greek gastronomy and wine production with the help of a professional sommelier and indulge in the delicacies that will be presented to you. Wash them down with some of the best wines Greece has to offer and engage in a team-building activity that will create fond memories.

Gather your team and get ready to delve into an unforgettable Greek culinary experience! You will be introduced to the Greek food and wine culture in a contemporary wine bar in Athens, where an experienced, professional sommelier will offer an insight into Greece’s wine production and valuable information in regard to the wine-making process and tradition.

After learning the basics of wine-making, you'll be presented with a selection of scrumptious Greek dishes, each individually paired with a corresponding wine. The menu includes -but is not limited to- traditional Greek appetizers, such as dakos and vegetable tarts, hearty main dishes, such as chicken skewers and seabass fillet, and luscious desserts, such as the traditional Greek homemade orange pie. The selection of wines you’ll get to try is also impressive, consisting of world-famous varieties made in Greece, including  Xinomavro, Malagousia, and Asyrtico, among others.

At the end of this yummy activity, you’ll be left with a full stomach, a lifted spirit and a strong bond with your team. You could say that you can think of a more fun, morale-boosting experience, but you’d be lying!